Marketplace
Related Articles
- Tazo Tea Lotus
- Iced Tazo Tea
- Tazo Chai Spiced Black Tea Concentrate
- Tazo Refresh Tea
- Tazo Ginger Green Tea
- Tazo Tea Latte
- Tazo Ginger Green Tea
- Tazo Tea Chai Latte
- Stash Chai Tea
- Chai Tea Latte Mix
- Tazo Tea China Green Tips
- Chai Tea Powder
- How To Make Chai Tea Latte
- Green Tazo Tea
- Chai Instant Tea
- Mystic Chai Vanilla Tea
- Buy Chai Tea
- Buy Tazo Tea
- Herbal Tea Recipes
- Tazo Earl Grey Tea
Related Categories
Recently Added
- Black Darjeeling Tea
- The Ultimate Collection Of Herbal Tea Remedies
- Chai Tea Mix
- Blue Willow Tea Pots
- Where Can I Buy Loose Tea
- Tea Infuser Spoon
- Black Tea Caffiene
- Silver Coffee Tea Set
- Oolong Tea Health
- Stassen Pure Ceylon Jasmine Green Tea
- Blue Willow Tea Sets
- White Loose Leaf Tea
- The Coffee Bean And Tea Leaf Vietnam
- Old Japanese Tea Sets
- Green Tea With Jasmine Health Benefits
- Noritake Tea Pot
- Loose Leaf Herbal Teas
- Japanese Cast Iron Tea Pot
- Classic Tea Sets
- Fair Trade Organic Tea
Most Popular Articles
- What's The Difference Between Mocha, Latte, Frappe, Espresso, And Cappuccino Coffees?
- How To Make Good Espresso Coffee.
- Super Slimming Tea Reviews
- How Much Caffeine In Jasmine Tea
- How To Make Latte Or Cappuccino Without Espresso Machine?
- Is There Caffeine In Earl Grey Tea
- Machine Coffee
- Tea Bag Folding Tiles
- Wholesale Tea Set
- How Long Do I Percolate Coffee For In A Stove-Top Percolator?
- What's the difference between mocha, latte, frappe, espresso, cappuccino coffees?
- Where Can I Buy Loose Tea
- Iced Mocha Coffee Recipes
- Herbal Tea Remedies
- Making A Pot Of COFFEE! How Much Coffee Do I Use In A 12 Cup Machine To Make A Regular Pot?
- French Coffee Cups
- Does A Cappuccino Have More, Less, Or The Same Amount Of Caffeine That A Regular Brewed Coffee Has?
- Chai Latte Tea Mix
- Best Espresso Ground Coffee
- Silver Coffee Tea Set
Fact of the Day
Espresso Recipes - Caf? Latte
Caf? Latte is one of the favorite coffee drinks in Italy. It comes from the word coffee and hot milk. The ideal taste the Latte contains is not so difficult for one to prepare if proper care is taken while texturing the milk. Strong and dark roast coffee is first...
Other Great Sites
You Recently Visited
Chai Tea Recipe
Tea brings cultures together; it can be a morning fix of caffeine, or a deeply rooted cultural ceremony. Flavors of tea vary with time and space, but its significance remains the same as ever. Chai tea (Chai meaning tea in Hindi) is now popular world over. It is rapidly becoming more popular than even coffee, all over India.
This creamy tea has a history that dates back 5,000 years. An Indian king is said to have used Chai tea to cure diseases, and that this led to its initial popularity as a beverage. Chai tea is brewed with several spices; this is what gives it its special, unmistakable taste. Chai tea recipes are different in different parts of India. Often, these are handed down family lines. Each Chai tea recipe depends upon the proportions in which spices are blended.
Chai tea in India was primarily produced in Assam, during the British rule. Tea from Assam continues to be some of the most expensive in the world today. The cut, tear and curl method was introduced in tea plantations during the 1960s. Black tea was then available in stronger flavor. This method of black tea production persists to this day. A strong black tea is the starting point for every form of Chai tea. Creamy milk is added to this, along with a wide range of spices. The spices used in Chai tea are different across India, but the most commonly used ones are cinnamon, nutmeg, cardamom, peppermint, ginger, and cloves. Recently added spices include cocoa, almonds and vanilla. Honey, sugar, or molasses is added as a sweetener. Sometimes, all three are added, which makes Chai tea both sweet and spicy at the same time.
It is very simple to make Chai tea. First, you must boil black tea leaves, and your choice of sweetener, with milk and freshly ground spices. Boil, steep and simmer the Chai. Then pour through a strainer to strain tea and spice residue. Serve it warm and fresh, or cold and iced, depending upon your taste.
This type of tea is sold on street corners in India, and in the most up market restaurants across the world, as well. If you want to find the perfect blend of spices to suit you, you can make the tea at home and experiment with the proportions that you use. This soothing drink brings peace and contentment from the very first sip, so if you have not tried it yet, make sure you do.