Recipes for common blends

roastwell

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May 2, 2005
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Hi,

Can anyone point me to a good reference site for recipes of the common commercial blends such us Blue Mountain, Mocha Java etc.?

Thanks,
 

GCS

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Jun 4, 2005
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Sorry, I don't really know any reference sites, however I know that two of most common blends (JBM and Kona) usually use Central American and light South American gourmet coffee crops. I would suggest finding a very light-bodied coffee that won't overpower the taste of the Kona/JBM, and trying your own blend.
 

peter j

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Nov 7, 2004
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Ross on Wye, UK
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Blending Sites.

I agree with blending for espresso, however why blend anything else if the quality of what you purvey is good...Flaunt It!
Tell them about that super chocolaty, mouth filling Huila or whatever it is.
Hope that doesn't sound too righteous...but blending's cheap cutting in most instances, right?
 
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