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  1. #11
    Junior Member
    Join Date
    Mar 2019
    Quote Originally Posted by bobby1987 View Post

    Cappuccino Cooler

    Nice recipe

  2. #12
    Junior Member
    Join Date
    Apr 2019
    How do you like this recipe cold coffee with coconut. Fry coconut roasted in a large hermetic capacity of at least 3 liters, pour coffee and pour water. Shake the container to mix the contents. Cover and leave to stand for 24-36 hours at room temperature. Then strain the drink through a fine sieve or cheesecloth. Before drinking, mix one part of the resulting coffee with two parts of water. Add sugar or cream if desired. The edges of the cup from which you drink coffee can be decorated with coconut chips.


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