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Thread: Favorite coffee creamer?
- 09-23-2012, 07:07 AM #1
Favorite coffee creamer?
Mine is "so delicious" coconut creamer in hazelnut flavor. Coconut milk makes coffee really thick and rich, the way I like it. What are yours?
- 09-24-2012, 04:13 AM #2
I make my own creamer for customers. I use the flavoring that I use for flavored coffee and I use real half and half. Most of the creamers on the market are made from hydrogenated oils. They leave a greasiness behind where mine is very smooth."Wine is for aging, not coffee."
Ken Hutchinson, Starsky and Hutch
- 09-24-2012, 06:29 PM #3
I prefer straight-up heavy whipping cream. No frills, no added flavors and no sugar.
- 09-24-2012, 07:18 PM #4
I normally drink my coffe black... but when i make something like a latte i use coconut milk. I don't consume dairy... and coconut works much better with coffee than rice or soy.
- 09-25-2012, 01:53 AM #5
I use my coffee mini mixer it foams. Then boiled milk, foam and it is from these 2 drugs can make a great latte
Then boiled milk once it is inserted into the foam mixer is made of milk from these two preparations may make a great latte
- 10-12-2012, 11:33 AM #6
So dude, can you share the whole recipe of it. I'm really curious. I mean, I never
took notice of varients.
Now interested in it. Would you accommodate. If some coffee recipe book could be
Last edited by PinkRose; 10-15-2012 at 02:39 PM. Reason: Removed link in post
- 10-12-2012, 01:48 PM #7
Here in Canada the cream of choice is 18% which is pretty rich. Tim Horton's uses this and that is why alot of coffee drinkers are hooked on Timmy's.
My favorite creamer is Irish Cream .......
Last edited by CanadianBrian; 10-12-2012 at 01:54 PM.
- 10-13-2012, 05:57 AM #8
I like the original coffee taste the real thing with cream or milk only. Can't like any of that chemical flavored.
Last edited by ZoriWser; 10-13-2012 at 06:08 AM.Moderator removed the non-coffee related link from his signature line.
- 10-14-2012, 06:40 PM #9
Actually I'm talking about the alcoholic Irish Cream not the chemical kind
- 10-15-2012, 07:05 AM #10
On the topic of the Irish Cream, I like using it as well. Although I prefer Bailey's for that
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