deadXgreg
New member
I'm going to start roasting at home in a couple weeks and curious. In your experience, what is the best way to control the temperature of the roaster.
Awesome, and thanks!!! I'll check it out for sure! Thanks for the reply!Take a look at the Mill City videos on Youtube... they have a whole roaster 'class' online. When your roasting you need to balanced two variables - gas & airflow. In general, you will be high heat / low air at the beginning of the roast and low heat / high air at the end.