Results 11 to 20 of 46
Thread: Jamaica Blue Mountain Coffee
- 06-09-2012 10:39 PM #11
I have never heard of Jamaica Mountain Blue Coffee but the name has got me hooked already and certainly from these posts and the dollar amounts being discussed I can tell this is some primo bean. Does anyone know where you can find this stuff and order it? I think it's worth trying at least once.
- 07-05-2012 11:26 PM #12
many ways to brew a cup of coffee, but all methods will not produce [B]... the carafe as at home with fine china as it is with the first cup of morning coffee
Last edited by PinkRose; 07-06-2012 at 09:42 AM. Reason: Removed link to a non-coffee related website
- 07-14-2012 08:44 AM #13
I haven't taste this flavor but I m thinking this will be very delicious drink
Last edited by aurohyd123; 07-14-2012 at 08:48 AM.
- 09-04-2012 02:15 AM #14
hmmm...gonna try that ...where can I find Blue Mountain here in Jkt...lol
- 09-07-2012 11:07 PM #15
It's good stuff, but I don't think it's worth the expense to be honest. I find a Yemen or Ethiopia Harrar to be more exciting to my tastes. I suppose the price difference helps my taste buds too!
- 09-08-2012 09:57 AM #16
Welcome to the Coffee Forums website. I'm very glad you found us.
I'm especially glad to read that you enjoy Ethopian Harrar coffee. I've found it to be a very enjoyable coffee. Unfortunately, I have to go out of my way to get it,(or buy it on-line) because my local roaster prefers to offer Ethiopian Yirgacheffe. He thinks it's a better coffee (more popular), but I have a feeling it's because the Harrar beans are a little tricky to roast.
I also enjoy Papua New Guinea, which is somewhat similar to Jamacian Blue Mountain, but it's much less expensive.
- 10-11-2012 03:26 AM #17
- 10-11-2012 08:40 AM #18
Vera: Thanks. I've been waiting to find out whose coffee you were going to try and promote.
- 10-11-2012 08:47 AM #19
Rose: Is the local guy's yergacheffe a natural or washed? The reason I ask is that there is little comparison between a natural harrar and washed yerg, imo. The naturals are much more fruity/winey, the washed yerg more bright and floral. There are different enough that a roaster should be able to justify carrying both. The naturals don't roast up very evenly, but I don't view that as a problem. My guess is that characteristic is partly responsible for their unique and wonderful flavor profile in the cup.
- 10-11-2012 09:37 AM #20
I don't know if it's natural or washed. I'll try to remember to ask him the next time I go there.
- By realjamrock in forum Coffee WebsitesReplies: 0Last Post: 09-09-2010, 11:14 AM
- By tsmalls0 in forum Coffee Shops, Espresso Bars & CafesReplies: 1Last Post: 10-21-2007, 11:08 PM
- By dotcom in forum Coffee Beans & Espresso BeansReplies: 1Last Post: 05-11-2006, 11:08 AM
- By c fudge in forum Coffee Beans & Espresso BeansReplies: 8Last Post: 12-08-2005, 10:45 AM
- By fishouston in forum Coffee Beans & Espresso BeansReplies: 7Last Post: 08-21-2005, 06:26 AM
Search tags for this page
best jamaican blue mountain coffee review,
blue mountain coffee,
blue mountain coffee review,
blue mountain coffee reviews,
costco blue mountain coffee,
costco jamaican blue mountain coffee,
jamaica blue mountain coffee costco,
jamaica blue mountain coffee review,
jamaican blue mountain coffee review,
magnum coffee jamaica blue mountain blend,
magnum coffee review,
review jamaica blue mountain coffee
Click on a term to search for related topics.