Results 1 to 10 of 13
Thread: vent pipe question
- 01-26-2013, 11:24 AM #1
vent pipe question
I am installing a 5kg roaster and want to ask if "grease pipe venting" is required or if just a class A, double wall UL103 (e.g. duratech) will suffice.
anyone have experience with this...and what you use for vent pipe. thanks!
- 01-26-2013, 08:28 PM #2
Depends where you are at, I'm guessing.
We used class "A" triple wall for our 12kg roaster.
- 01-27-2013, 09:35 AM #3
- 01-27-2013, 10:00 AM #4
I don't even know what grease pipe venting is.
We use class A triple wall for the hot air out and single wall for the cooling tray exhaust.
- 01-27-2013, 11:18 AM #5
hahaha...I'm glad you said that eldub..I had no idea either. I would suggest asking Dan over at US roasters.
"Wine is for aging, not coffee."
Ken Hutchinson, Starsky and Hutch
- 01-27-2013, 04:09 PM #6
No need to ask Dan, imo. We have a roaster from US Roaster Corp, I ordered the venting material myself and have never heard of grease pipe venting.
- 01-27-2013, 07:07 PM #7
I thought that was only required for the deep fryer...
- 01-27-2013, 07:20 PM #8
Oh yeah...... Don't put cooking oil in your roaster and you should be fine without the grease pipe venting..
- 05-07-2013, 08:06 PM #9
Just got roaster Need Vent clarification
Hi All,
Need help. Just got a roaster setting up ventilation. I am looking at class a double wall. Do i need to run this from the cooling exhuast or just from the hot air areas?
Any help would be of great help. Attached is a picture of the roaster. Let me know your thoughts on the best setup?
rawal22
- 05-07-2013, 08:52 PM #10
Class A double walled is just from the hot air vent. Standard single walled stove pipe should suffice for the cool air vent. (At least it does with our US Roaster Corp machine.)
However, be warned that not all standard stove pipe is created equal. (I was warned not to use the stovepipe venting material that is split along the entire length.)Last edited by eldub; 05-07-2013 at 08:54 PM.
Remove Ads
Similar Threads
-
Pipe cleaning equipment
By chast in forum Coffee RoastersReplies: 2Last Post: 12-05-2010, 03:07 PM -
just kind of a vent.
By debbiej in forum Coffee Shops, Espresso Bars & CafesReplies: 16Last Post: 10-04-2010, 03:51 PM -
Just a little question.
By SunshineOnMyShoulders in forum Coffee DrinksReplies: 6Last Post: 09-27-2007, 04:22 PM -
vent pipe cleaning
By wahoo coffee in forum Coffee RoastersReplies: 5Last Post: 02-15-2006, 10:32 AM -
question
By redmoose in forum Coffee Beans & Espresso BeansReplies: 9Last Post: 12-15-2004, 12:32 PM
Search tags for this page
class a double wall flue pipe for coffee roaster
,class a double walled venting for coffee roaster
,coffee roaster exhaust pipes
,coffee roaster flue
,coffee roaster vent pipe
,coffee roaster venting
,coffee roaster venting pipe
,coffee roaster venting requiremnts
,venting requirements for coffee roasters
,what type of venting neede for a restaurant roasting coffee
Click on a term to search for related topics.