Running a Mobile Food (Lunch Wagon) coffee cart

[Mr Shave]

HI Coffee Vid


University is going very well. The increase in volume has drastically effected my buying habits and inventory levels.
Hours were 8-2 now they are being extended to 8-4. Doing 165 trans / day -+10
Running 2-3 employees on each shift

Need more grab and go items that WILL NOT MELT
open to suggestions thx

S

[Coffee Forum]

[Mr Shave]

Cold brew ice coffee

Someone messaged me about this and I think I accidentally deleted it

I use between 66-75 grams per liter on a paper filter setting.
Soak for at least 12 hours. Strain twice and serve.
It will last more then one day but I usually sell it all or dump it at end of day.

Please message me again if you have any more questions

S

[Mr Shave]

Business is continuing to pick up
Extended hours, M-F 8:00-4:00
Doing about 190-220 trans a day

I'm not sure if this is good or bad, most people I talk to are impressed when talking about numbers out of a truck (with 1 window)

Looking for additional grab and go items, that fulfill 2 of the following 3 requirements (healthy, value driven, super delicious/ unique)
Please respond or pm anything that is working for you

Thanks,

[rock18567]

WOW It is new knowledge for me.

[Mr Shave]

Folks I've been MIA and extremely busy latelyQuestion: 1. do you find these posts valuable? 2. Should I start a new thread for opening a brick and mortar?Thanks

[PinkRose]

Hi "Mr. Shave"

Welcome back! Your posts have always been interesting.

You've bumped this one to the top, which is good.

You can always start another thread if you have another category of posts for brick and mortar.

We have plenty of room on the Forum.


Rose

[CCafe]

Once you hit 10 pages start a new thread. After 10 pages I get lost. Then again after 2 pages I can get lost.