Results 1 to 2 of 2
  1. #1
    Junior Member
    Join Date
    Jan 2020
    Posts
    4

    Help Please: Thoughts about roasting, labeling, etc. coffee for single servce

    Hello everyone! I am within the system of making a internet site promoting entire and grounded coffee to users on Amazon and through our internet site like best nespresso machine. I determined a roaster who will contend with roasting, labeling, and packaging the espresso for us (doesn't consist of shipping expenses). The beans are roasted in a unique method that offers a positive profile of espresso we are interested in. The quote we received from the roaster changed into $6.50 consistent with 12 ounce of espresso (equal rate for all of the extraordinary blends/skews we are using).


    Again, it truly is together with the labels front and back, the 12 ounce package with a valve, roasting the coffee and packaging it. For all and sundry who is inside the espresso enterprise, what are your thoughts at the quoted price? Does it sound affordable - too excessive or suspiciously low?


    Also, all in-delivered to the consumer, we are looking at more or less 3 dollars gross earnings consistent with 12 ounce package (after shipping prices and additional expenses). What type of income margins can one assume on promoting espresso on-line? How does this examine to all and sundry else who is doing the same?


    Thanks in advance for all and sundry's enter!

  2. #2
    Super Moderator
    Join Date
    Aug 2003
    Location
    Boca Raton
    Posts
    3,577
    Where are you located? I have an account that I private label/drop ship for. $6.50 seems a bit high. After shipping there is t much meat on the bone. Is your current supplier small? If you want drop me an email at topherroaster@gmail.com and I can explain some.of the struggles in this kind of business. I will say of you sell only 1 bag of coffee vs 2 you will lose all your money to shipping.
    "Wine is for aging, not coffee."
    Ken Hutchinson, Starsky and Hutch

 

 

Remove Ads

Sponsored Links

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  

Similar Threads

  1. Thoughts on Fluid Bed Roasting? Pros and Cons?
    By BatallaCoffee in forum Coffee Roasters
    Replies: 6
    Last Post: 03-26-2019, 08:00 PM
  2. Roasting Single Origin for espresso?
    By LiftOff in forum Coffee Beans & Espresso Beans
    Replies: 55
    Last Post: 12-24-2015, 09:37 AM
  3. Roasting Blends or Single Beans
    By expat in forum Coffee Roasters
    Replies: 2
    Last Post: 06-15-2012, 01:50 AM
  4. Coffee Bag Labels/Private labeling
    By espresso2rm in forum Coffee Industry Forum
    Replies: 3
    Last Post: 02-27-2006, 06:09 PM
  5. Food Labeling Exemption
    By JavaNights in forum Coffee Industry Forum
    Replies: 0
    Last Post: 02-01-2006, 04:04 AM

Tags for this Thread