View entire thread: Welcome to The Coffee Forums!
Posted by CoffeeLover on 2003-03-10 13:45:04 Post Subject: Welcome to The Coffee Forums!
Welcome to the Coffee Forums, a site devoted to discussion of coffee, coffee beans, espresso, coffee makers and everything else coffee oriented. Coffee Forums is an open discussion site for coffee lovers to talk about the drink that powers many people’s lives.
When posting to this forum devoted to Coffee please submit your posts to the appropriate discussion board, if for some reason your message does not fall under any of the main categories submit it to Coffee Table, this is the general discussion group for the board, a highly active caffeinated discussion thread.
Please keep your posts clean and on topic, and of course make sure to follow the rules that power this board. Spam free and on topic is our goal. We do not infest coffee forums with pop-up ads, and membership is free of charge. By registering for an account you’re eligible to partake in special discussion which guests do not have access to. Register today if you haven’t already!
You can talk about anything coffee, your comments are your words and you may be opinionated however try to be respectful to others and keep the conversation intelligent.
The site is run by the Coffee Administrators: CoffeeLover & Rowley
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Posted by CoffeeLover on 2003-03-10 13:45:04 Post Subject: Welcome to The Coffee Forums!
Welcome to the Coffee Forums, a site devoted to discussion of coffee, coffee beans, espresso, coffee makers and everything else coffee oriented. Coffee Forums is an open discussion site for coffee lovers to talk about the drink that powers many people’s lives.
When posting to this forum devoted to Coffee please submit your posts to the appropriate discussion board, if for some reason your message does not fall under any of the main categories submit it to Coffee Table, this is the general discussion group for the board, a highly active caffeinated discussion thread.
Please keep your posts clean and on topic, and of course make sure to follow the rules that power this board. Spam free and on topic is our goal. We do not infest coffee forums with pop-up ads, and membership is free of charge. By registering for an account you’re eligible to partake in special discussion which guests do not have access to. Register today if you haven’t already!
You can talk about anything coffee, your comments are your words and you may be opinionated however try to be respectful to others and keep the conversation intelligent.
The site is run by the Coffee Administrators: CoffeeLover & Rowley
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View entire thread: Wanted to buy: Espresso and Coffee beans
Posted by NW JAVA on 2006-10-23 10:13:44 Post Subject: Wanted to buy: Espresso and Coffee beans
For any of those: I'm looking for a roaster; folks.
Try looking in the roasters section of this forum. or search for your location and roaster. Posting in the Coffee Beans & Espresso bean section is bascially a " Wanted to buy" post and this is not a for sale and waterd to buy section. That's my understanding. So please sit back, tip that cofee cup and smile at the deep rich taste that lingers joy long after.
CIAO
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Posted by NW JAVA on 2006-10-23 10:13:44 Post Subject: Wanted to buy: Espresso and Coffee beans
For any of those: I'm looking for a roaster; folks.
Try looking in the roasters section of this forum. or search for your location and roaster. Posting in the Coffee Beans & Espresso bean section is bascially a " Wanted to buy" post and this is not a for sale and waterd to buy section. That's my understanding. So please sit back, tip that cofee cup and smile at the deep rich taste that lingers joy long after.
CIAO
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View entire thread: color of crema and small dots on it???
Posted by muzoon on 2007-03-08 03:20:27 Post Subject:
Hi Barista Trainer
your suggestion to change the grinder burrs is good idea. last time i changed them was aprox. 9-12 month ago... so i did change the burrs but the problem remains.
(as i have mentioned above we have tested the coffee on other espresso machines and other grinders ). the problem is that using other espresso beans with the same equipment there is no dots and crema is appropriate to the espresso beans i use...
i think the color of our crema and dots come from espresso beas not from equipment...
the dots are, i still think, small particles of ground coffee because i tasted them and the feeling and taste in the mouts is as if you had chewed a coffee beans...
espresso machine we use is La Spaziale NEW ek 2 group
grinder are: A.N.F.I.M
also we tryed our espresso on Faemas newest model (machine is totally new)
and grinder was: compac "espresso"
i repeat the result is the same (lot of dark dots on crema and light crema) despite we use different equipment.
i´ll try to organize the pictures of our espresso shots in to forum so you can see better how it looks
thanks,
Ra
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Posted by muzoon on 2007-03-08 03:20:27 Post Subject:
Hi Barista Trainer
your suggestion to change the grinder burrs is good idea. last time i changed them was aprox. 9-12 month ago... so i did change the burrs but the problem remains.
(as i have mentioned above we have tested the coffee on other espresso machines and other grinders ). the problem is that using other espresso beans with the same equipment there is no dots and crema is appropriate to the espresso beans i use...
i think the color of our crema and dots come from espresso beas not from equipment...
the dots are, i still think, small particles of ground coffee because i tasted them and the feeling and taste in the mouts is as if you had chewed a coffee beans...
espresso machine we use is La Spaziale NEW ek 2 group
grinder are: A.N.F.I.M
also we tryed our espresso on Faemas newest model (machine is totally new)
and grinder was: compac "espresso"
i repeat the result is the same (lot of dark dots on crema and light crema) despite we use different equipment.
i´ll try to organize the pictures of our espresso shots in to forum so you can see better how it looks
thanks,
Ra
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