View entire thread: loooking for green bean supplier
Posted by MSGRLLC on 2005-09-06 11:23:02 Post Subject:
Hey Cynthia,
Just some rough details for you. For the Colombian Excelso you are looking at roughly $190 a bag. As far as the Supremo, you may spend a few more dollars a bag. The brazilian coffee will be around $200 as well. Im not sure if this help, call me if you are really interested in a US partner. We are a coffee wholesaler and broker and can help get coffee to China logistically and effectively.
Thanks, Jeff Hansford
303-868-4454 (USA)
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Posted by MSGRLLC on 2005-09-06 11:23:02 Post Subject:
Hey Cynthia,
Just some rough details for you. For the Colombian Excelso you are looking at roughly $190 a bag. As far as the Supremo, you may spend a few more dollars a bag. The brazilian coffee will be around $200 as well. Im not sure if this help, call me if you are really interested in a US partner. We are a coffee wholesaler and broker and can help get coffee to China logistically and effectively.
Thanks, Jeff Hansford
303-868-4454 (USA)
Back to top | view poster's profile
View entire thread: Looking for green bean supplier
Posted by MSGRLLC on 2005-09-06 11:32:06 Post Subject:
Hey Cynthia,
Just some rough details for you. For the Colombian Excelso you are looking at roughly $190 a bag. As far as the Supremo, you may spend a few more dollars a bag. The brazilian coffee will be around $200 as well. Im not sure if this help, call me if you are really interested in a US partner. We are a coffee wholesaler and broker and can help get coffee to China logistically and effectively.
Thanks, Jeff Hansford
303-868-4454 (USA)
Back to top | view poster's profile
Posted by MSGRLLC on 2005-09-06 11:32:06 Post Subject:
Hey Cynthia,
Just some rough details for you. For the Colombian Excelso you are looking at roughly $190 a bag. As far as the Supremo, you may spend a few more dollars a bag. The brazilian coffee will be around $200 as well. Im not sure if this help, call me if you are really interested in a US partner. We are a coffee wholesaler and broker and can help get coffee to China logistically and effectively.
Thanks, Jeff Hansford
303-868-4454 (USA)
Back to top | view poster's profile
View entire thread: Looking for green bean supplier
Posted by MSGRLLC on 2005-09-06 11:31:20 Post Subject:
Hey Cynthia,
Just some rough details for you. For the Colombian Excelso you are looking at roughly $190 a bag. As far as the Supremo, you may spend a few more dollars a bag. The brazilian coffee will be around $200 as well. Im not sure if this help, call me if you are really interested in a US partner. We are a coffee wholesaler and broker and can help get coffee to China logistically and effectively.
Thanks, Jeff Hansford
303-868-4454 (USA)
Back to top | view poster's profile
Posted by MSGRLLC on 2005-09-06 11:31:20 Post Subject:
Hey Cynthia,
Just some rough details for you. For the Colombian Excelso you are looking at roughly $190 a bag. As far as the Supremo, you may spend a few more dollars a bag. The brazilian coffee will be around $200 as well. Im not sure if this help, call me if you are really interested in a US partner. We are a coffee wholesaler and broker and can help get coffee to China logistically and effectively.
Thanks, Jeff Hansford
303-868-4454 (USA)
Back to top | view poster's profile
View entire thread: Heh! Coffee? Cool!
Posted by Anonymous on 2004-05-27 16:39:15 Post Subject: Heh! Coffee? Cool!
Hey coffee is my best drink so I only drink Brazilian coffee. What you prefer?
UGY http://www.UGY.cjb.net
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Posted by Anonymous on 2004-05-27 16:39:15 Post Subject: Heh! Coffee? Cool!
Hey coffee is my best drink so I only drink Brazilian coffee. What you prefer?
UGY http://www.UGY.cjb.net
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View entire thread: Heh! Coffee? Cool!
Posted by donlp37 on 2004-05-28 08:23:44 Post Subject:
What type of rambling and silly plug is this? I love Brazilian coffee too, buddy, but this forum is for those to post opinions in coffee and lend a helpful hand to others.
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Posted by donlp37 on 2004-05-28 08:23:44 Post Subject:
What type of rambling and silly plug is this? I love Brazilian coffee too, buddy, but this forum is for those to post opinions in coffee and lend a helpful hand to others.
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View entire thread: I can't find a good generic plain old coffee anymore
Posted by MrJerry on 2006-02-03 22:03:07 Post Subject:
I also have a wonderful Brazilian coffee!
Brazilian Bombshell
(shade grown-organic) whole beans - dark roast - full body
From high up the mountain, these shade grown beauties are indeed the highest grade Brazilian beans available. Deep-bodied, very rich, carmel flavors with a smokey finish. Dark and oily, you’ll know when they hit their target!
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Posted by MrJerry on 2006-02-03 22:03:07 Post Subject:
I also have a wonderful Brazilian coffee!
Brazilian Bombshell
(shade grown-organic) whole beans - dark roast - full body
From high up the mountain, these shade grown beauties are indeed the highest grade Brazilian beans available. Deep-bodied, very rich, carmel flavors with a smokey finish. Dark and oily, you’ll know when they hit their target!
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View entire thread: NEED HEALTHY RECIPES!!!
Posted by jaeanni on 2005-03-14 11:48:26 Post Subject: you might want to try Gano Cafe
The secret of Asia has
finally arrived in North America!
Gano Café has Ganoderma,
The Miraculous “King of Herbs,”
more powerful than Ginseng.
This Healthy Coffee provides more energy & vigor,
thus reduces fatigue and increases brain
tonic, rejuvenates & strengthens
the organs for waste elimination
& detoxification, potent cardiovascular, and help
strengthens the immune
system.
Our incredible great tasting low fat healthy
coffee comes in the classic black coffee
with brazilian coffee bean, the 3-1, moca, and chocolate.
maybe this might be the solution to your questions
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Posted by jaeanni on 2005-03-14 11:48:26 Post Subject: you might want to try Gano Cafe
The secret of Asia has
finally arrived in North America!
Gano Café has Ganoderma,
The Miraculous “King of Herbs,”
more powerful than Ginseng.
This Healthy Coffee provides more energy & vigor,
thus reduces fatigue and increases brain
tonic, rejuvenates & strengthens
the organs for waste elimination
& detoxification, potent cardiovascular, and help
strengthens the immune
system.
Our incredible great tasting low fat healthy
coffee comes in the classic black coffee
with brazilian coffee bean, the 3-1, moca, and chocolate.
maybe this might be the solution to your questions
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View entire thread: Organic Coffee & Reishi Mushroom = Healthy Coffee
Posted by jaeanni on 2005-03-14 12:13:32 Post Subject: Gano coffee is not only delicious, but.....
The secret of Asia has
finally arrived in North America!
Gano Café has Ganoderma,
The Miraculous “King of Herbs,â€
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Posted by jaeanni on 2005-03-14 12:13:32 Post Subject: Gano coffee is not only delicious, but.....
The secret of Asia has
finally arrived in North America!
Gano Café has Ganoderma,
The Miraculous “King of Herbs,â€
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View entire thread: Please give me some advice, need help
Posted by coffeetyme on 2005-05-30 14:04:01 Post Subject: Please help me
Sounds like you are engaging your mouth before
engaging your brain. Not trying to be rude,but
please don't make judgement until you know the facts!
Fact is: Genuine Brazilian coffee is the number 1
indgriedent,the last is Gano extract.
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Posted by coffeetyme on 2005-05-30 14:04:01 Post Subject: Please help me
Sounds like you are engaging your mouth before
engaging your brain. Not trying to be rude,but
please don't make judgement until you know the facts!
Fact is: Genuine Brazilian coffee is the number 1
indgriedent,the last is Gano extract.
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View entire thread: Gaggia Syncrony Digital Review 10/09/2004
Posted by BAW on 2005-05-20 08:36:42 Post Subject: Gaggia & Fresh Coffee
I am probably the king of procrastinators. I have been researching superautomatics for quite awhile and when someone has a negative comment I decide I don't want that one. But finally I purchased the Gaggia and I have been very happy with it.
As Skelm said the key to a good cup of coffee in any machine is that the coffee is freshly roasted. While I haven't tried some of the premium brands mentioned in this thread, I am under the belief that the best way to get fresh roasted coffee is to roast it yourself. You don't need to buy an expensive roaster either. I purchased a couple of the old Westbend Poppery II popcorn air poppers a couple of years ago on EBAY and have been roasting my own since. It takes a little practice as roasts develop quickly with an air popper but to me it is well worth it.
It was also previously mentioned that you can pretty much use any premium coffee for expresso. For the most part I believe that is true. But I also beleive you can improve the cup by getting or creating expresso blends. Blending is not a science and is in fact often used to mix lower grades with premium grades. I am no expert on blending but I plan to experiment. However, a good start from what I read would be 40-50% Brazilian coffee, 25% -35% Columbian, and 25% -35% central american coffee to add brightness. Robusta beans are also used but remember they contain twice the caffeine.
While I plan to experiment with blends I started with a expresso blend I purchased from a green bean supplier and I defintiely noticed the difference from the single batch of premium beans I had used first.
They are many sites that provide green beans but I prefer sweetmarias.com as they provide cupping evaluations and a lot of information on how to roast the bean you may decide to purchase. For the expresso blend I just bought I paid $25 (plus shipping) for 5 pounds.
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Posted by BAW on 2005-05-20 08:36:42 Post Subject: Gaggia & Fresh Coffee
I am probably the king of procrastinators. I have been researching superautomatics for quite awhile and when someone has a negative comment I decide I don't want that one. But finally I purchased the Gaggia and I have been very happy with it.
As Skelm said the key to a good cup of coffee in any machine is that the coffee is freshly roasted. While I haven't tried some of the premium brands mentioned in this thread, I am under the belief that the best way to get fresh roasted coffee is to roast it yourself. You don't need to buy an expensive roaster either. I purchased a couple of the old Westbend Poppery II popcorn air poppers a couple of years ago on EBAY and have been roasting my own since. It takes a little practice as roasts develop quickly with an air popper but to me it is well worth it.
It was also previously mentioned that you can pretty much use any premium coffee for expresso. For the most part I believe that is true. But I also beleive you can improve the cup by getting or creating expresso blends. Blending is not a science and is in fact often used to mix lower grades with premium grades. I am no expert on blending but I plan to experiment. However, a good start from what I read would be 40-50% Brazilian coffee, 25% -35% Columbian, and 25% -35% central american coffee to add brightness. Robusta beans are also used but remember they contain twice the caffeine.
While I plan to experiment with blends I started with a expresso blend I purchased from a green bean supplier and I defintiely noticed the difference from the single batch of premium beans I had used first.
They are many sites that provide green beans but I prefer sweetmarias.com as they provide cupping evaluations and a lot of information on how to roast the bean you may decide to purchase. For the expresso blend I just bought I paid $25 (plus shipping) for 5 pounds.
Back to top | view poster's profile