Recent content by BobaFett

Another note: My father bought some Costa Rican Tarrazú coffee today. It's grown close to the still active Irazú volcano and 100% highland arabica-quality, according to the packaging. We'll experiment a bit with this in the new year. :)

That sounds quite good, topher. :) I looked a bit around at your website, but unfortunately you don't ship internationally, so your website wouldn't be that interesting for me anyway, as I'm from Germany.

I now discovered that we already have a French press. It was in the basement and had not been much used so far. *g* It's not a Bodum, but I can't imagine that there's that much of a difference. I'll try it out in a couple of days. :) I also read on the net that one should use a burr grinder...

That sounds good. I usually use a little milk for it. :-D Yeah, that's important of course... I wouldn't want to buy 6 month old stuff. I see... well, I have to think it over a bit. At least I looked a bit around and found out that I could get a small French press (Bodum Brazil 0,35 liters)...

Hi everybody! Well, actually I'm not a heavy coffee drinker, but recently I had some cups over the holidays. I also read something about Jamaican Blue Mountain coffee quite recently and did a Google search on it. It seems to be quite expensive, but also quite exclusive. Well, anyway, after...