Recent content by Miriel

Although it is not as popular as other techniques, it is worth to talk about because it is the first step of the beginners and highly valued by experienced coffee lovers. Thus, what are the beans that you find successful in the French Press, which countries' beans can be brewed succesfully...

I am following that rules also for the French Press.. It is a traditional kettle for brewing tea. :coffee: What about V60 vs Kalita?

This is traditional tea kettle and there are 3-4 in my house :) If it would work I will use it for V60 and I hope it is.

But I haven't additional budget for that..

How less effective it would be? Can I get a good cup of coffee? Which pour-over method will be the most efficient with this type of kettle? Will it create too much problem for V60?

Thank you.:coffee: I understood, I know single origin coffee. I have tried some of them but it is always from South America and never tried Africa coffees. Maybe I will prefer V60 rather than Chemex because Chemex is more expensive in my country and I read that it is more suitable for larger...

Thank you. Thanks..

I will try James Hoffman's French Press method, maybe I can get great coffee with that method. What is SOC? How much practice do I need to make great coffee with Chemex/V60?

I mean the whole process from producer to seller.. I asked that question before in different platform and what I learnt is that thanks to roasting process there is nothing to worry about. However, anyway I want to learn your thoughts about that, maybe I can learn more details and so on.

Thank you:coffee: About Aeropress; I am worried about plastic. I know it is free from some of bad chemicals but it is still plastic. So I am not sure about that. About Chemex/V60; I am considering V60 but I know it requires more skill, still researching it. It ends up with more clear coffee...

Hi everyone, For a person who have French Press and starter manual grinder, what should be the next brewing method? Most importantly, why do you think it should be the next step? Thank you.