Recent content by serena

Thank you for the idea! I've done shot glasses before when training, and they were just too time consuming for me. Sometimes I'd spill them, I always had to rinse them or find one, just not my cup of tea. :) I did not know that pumps are not always consistent though. I'll definitely take that...

I've always been at a coffee shop where there are spouts to pour the syrup. But I like how consistent pumping flavored syrup would be since every barista is not always going to pour the same amount every time. But, changing the pumps looks like it could be a pain, and I'm afraid customers would...

If this is in the wrong section please feel free to move it! I was recently hired as an assistant manager for a new coffee shop. My duties will mainly be barista duties, but I will also help train new baristas, order items, organize and help set up the shop, etc. I've decided that I want to...

Hello! I've been a barista for two years and an helping open a new coffee shop here soon. My dream is to one day open my own coffee shop so this is a great experience. I joined this forum to find answers or opinions to some questions that I have. I'm really excited to learn more and I think...