A roasting log if you want to use it......or contribute

Coffee Guy

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Oct 19, 2003
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Seattle,Washington USA
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Hey Le Crema:

Not a bad log. It's fairly simple and serves it's purpose. The chart is pretty :-D ...Our logs are something like this. We've also added a few other things like additional comments lines for when we create new blends. But over all interesting. Good job :)
 
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