Coffee Roaster Interviews

[SuperRoast]

Hi guys,

We just started a coffee roaster blog (First Crack) that will publish short five question interviews with roasters throughout the country. If you know any roasters (or if you are a roaster), please reach out to me (buzz@superroast.com) and we'll feature their roastery!

We published our first entry a couple days ago with Nathan Hamood from Dessert Oasis Roasters in Rochester, MI. Check it out here!

Thanks!

 

[vijayakumar]

HI GUYS i am vijayakumar coffee roaster since 1968 . KWALITYS COFFEE bangalore INDIA( est in 1950) pls feel free to share info about coffee roasting . thank you

 

[ensoluna]

hello vijayakumar
nice to meet you.
I always have been fascinated by the coffees coming from India, specially Bangalore areas where it seems like most of coffees in India are coming from.
Most of my Australian customers always come to Guatemala AFTER visiting India to buy espresso blend coffees, Robusta/Arabica but with very good quality.

I am interested in knowing some great quality coffees that your region produces.
Specialty coffees that I am talking about.
I will appreciate it if you give us some information about some of great coffees around your region.
thanks
alex

 

[Franciskoh]

Hi Vijayakumar, i had tried roasted some India arabica coffee from Thippanaha estate. Roasted to City high+, the cupping; Body: medium, tinch of acidity, salty. Did i got my roast correct?