billagirly
New member
Everybody is probably familiar with the fact that it's important to have an order you call out drink modifications in to your barista. What I'm interested in, is, does everyone use pretty much the same order? I know *$ uses
1. Iced (if applicable)
2. Decaf
3. Shots (if different amount than standard)
4. Cup size
5. Flavor
6. Milk
7. Other Mods (foam, temperature, toppings)
8. Base Drink
And one of the other shops I worked in used this same system. However, the other few places I have worked had such low volume that nothing like that was necessary.
1. Iced (if applicable)
2. Decaf
3. Shots (if different amount than standard)
4. Cup size
5. Flavor
6. Milk
7. Other Mods (foam, temperature, toppings)
8. Base Drink
And one of the other shops I worked in used this same system. However, the other few places I have worked had such low volume that nothing like that was necessary.
