Drive-Thru Valuation

[OzarkB]

I'm wondering if there's a standard valuation method for a drive-thru espresso business (multiple locations). I saw someone post that for a successful coffeehouse with 20-25% margins, it's standard to ask half your annual gross sales. (Although that seems like a bargain to me.) Assuming that your margins for a drive-thru are much better -- say 30% to 40% -- what is an appropriate asking price in terms of annual gross sales?

Thanks!

 

[cafebonafide]

valuation

im having my stand valued by a business broker tomorrow 3/8, if you are still interested in info email me [email protected]. i heard it was 2-3x your income, or net revenue if you operate the join by yourself.
jcd