Hello Hello hello

[rolliedorsi]

Coffee roaster from Connecticut, Started out with cast iron pan, then moved to a whirly-pop, then a Behmor 1600 and now running a small local coffee roasting company here in Connecticut with a 1k machine. I am trying to become the best I can be at learning about the coffee world and roasting coffee. I appreciate all help, advice and information.

 

[topher1]

Welcome! There are loads of roasters on here! I roast in South Florida on a 2002 Ambex 60 kilo. Let's see some pics of your set up.