Low acid coffee

gsan

Member
Joined
Dec 12, 2020
Messages
51
Reaction score
2
What low acid coffee has the least amound of acid and is it whole beans or pre ground roast???
 
I find that most of the coffee beans from these areas seems to be low acidic. The wife needs decaf and we use beans from Peru and she has no issues.
  • Sumatra, an island in Indonesia
  • Peru
  • Brazil
  • Guatemala
  • Mexico
  • Nicaragua
 
It has been my experience that most Indonesian/pacific rim coffees are low in acid. Examples would be Sumatra, Sulawesi, Java, Flores, Timore-leste, Papua New Guinea. I'd also have to mention coffees from India as well.
 
It will cost you a pretty penny but Hawaiian Kona is the lowest acidic coffee you can find.
 
It will cost you a pretty penny but Hawaiian Kona is the lowest acidic coffee you can find.

We have a few pounds of Hawaiian Queen Kona. And when we make our yearly trip to Maui we bring back some Kauai coffee from a local store that gets each day freshly roasted. Its, the medium-roasted Estate Reserve is really good in both their Decaf and the Estate Reserve Peaberry and really low in acidic. But this stuff from those islands isn't cheap. .

The big bummer, you go there and spend a few weeks and drink nothing but Kona or Kauai and then come back to the states, its a big withdrawal. We found a lot has to do with the fresh spring water there at our place vs the filtered water here in our Fla home.
 

Latest posts

Premium Sponsors

Nuvia Coffee
Back
Top Bottom