Marking requirements for bagged coffee?

XTR

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Oct 2, 2008
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Are there any particular marking requirements for bagged coffee for shelf sales?

I have assumed that it does not need the typical food product nutritional markings but is there anything else that is required?
 
Country to country, actually State to State and City to City different rules apply. We use the same system in NZ and Indonesia which is as follows:

Front of Bag:
Brand name
Origin
Net weight
Wholebean/grind

Rear of bag:
Roasted/Expire date
Back label (Description of origin, type of coffee, roasting process)

We sell the coffee in the US as well, seems to satisfy the authorities there
 
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