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Thread: “Deluxe” Cuban coffee?
- 11-15-2020, 09:37 AM #1
“Deluxe” Cuban coffee?
Is most “Cuban coffee” as Americans know it made with 100 percent robusta? If you choose to make it from arabica beans, which country’s beans would you use?
Last edited by Cbalducc; 11-15-2020 at 09:39 AM.
- 11-15-2020, 12:31 PM #2
WTF ? Cuban coffee that is exported is one of the milder quality beans. Turquino is the top tier. Exported primarily to Japan and France. We get some in Canada as well. If you are pretending to counterfeit it, I can't help you. Robusta is used by Cubans as they export the good stuff and import shiite Vietnamese robusta for the locals.
Dunno if I should be encouraging dumbass questions thoughLast edited by wmark; 11-15-2020 at 12:34 PM.
- 11-15-2020, 02:27 PM #3
- 11-15-2020, 05:26 PM #4
- 11-15-2020, 07:22 PM #5
- 11-18-2020, 01:48 AM #6
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