We're renovating our lab at our roastery and want to update our sample roaster. Looking for something new-ish, and 1-3kg capacity. We're located in British Columbia so anything in the PNW would be a bonus.
Contact Paul Ribich from Roaster Dynamics in FL. He has a 1.25 roaster that he showed at the Boston SCAA show last week. Also writes a great logging/profiling program. He is also on Facebook