Coffee Blending 101 - Why, When, and How

[BoldJava]

This week, we tackled blending. It is not as simple as dumping the nubs of leftover greens together.

Joe Marrocco, Dir of Ed, Cafe Imports, helped us take a look at blending this week. Find out why, when, and how. Joe breaks it down into simple steps and shows how to set up a cupping table for blending. Have a look-see. We archive our livestreams. https://millcityroasters.com/coffee-of-the-month/

Preceding the blending section, Joe roasts our featured Coffee of the Month, a Burundi cooperatively farmed washed green. https://millcityroasters.com/shop/green-coffee/africa-and-yemen/burundi-kiryama/

Dave Borton
BoldJava
Mill City Roasters
Minneapolis, MN