We are currently remodeling the "gathering area" off of the sanctuary, to better accommodate pre/post church service coffee delivery. Desire to 'upgrade' current equipment (two: traditional 30 cup pots on a table) to more 'permanent', and visually pleasant installation on new (custom?) cabinetry/countertop. Have ability to route electric, water, and sanitary to counter where required. Need guidance on equipment selection that is a) value oriented from an operating expense perspective, and b) is "user friendly" from a maintenance, volunteer operator and possibly a self-serve perspective.... Thank you in advance.....
Commercial/Church Equipment Suggestions?
- Thread starter Gasnyder
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