KLcoffeeaddict
New member
- Aug 10, 2015
- 1
- 0
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[TD="class: dcomments, colspan: 2"]Hello, everyone
I'm looking at setting up a cafe and I love the lever machine looks and appeal however I have yet to have any experience with a lever machine.
I've worked with a Rocket Linea Professionale, LaMarzocco Linea EE & GB5 and Nuova Simonelli Aurelia 2 which are all semis. I am curious if the steaming/frothing parts are the same for lever and semis? Can someone share their experience of using a commercial lever at a low-mid sized cafe (10-20 customer per hour)? Do lever machines has HX & DB setup?[/TD]
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[TD="class: dcomments, colspan: 2"]Hello, everyone
I'm looking at setting up a cafe and I love the lever machine looks and appeal however I have yet to have any experience with a lever machine.
I've worked with a Rocket Linea Professionale, LaMarzocco Linea EE & GB5 and Nuova Simonelli Aurelia 2 which are all semis. I am curious if the steaming/frothing parts are the same for lever and semis? Can someone share their experience of using a commercial lever at a low-mid sized cafe (10-20 customer per hour)? Do lever machines has HX & DB setup?[/TD]
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