Hi to all
I am new to this forum and would like to receive some education on what is espresso roast?
What I mean by this is the temperature roasted plus type of bean used that makes it a espresso bean? Or is it the grind?
Or could I use a french roast or other dark roast bean for a cup of espresso?
As you can see I am a little confused. All help will be appreciated.
Thanks in advance icbic
I am new to this forum and would like to receive some education on what is espresso roast?
What I mean by this is the temperature roasted plus type of bean used that makes it a espresso bean? Or is it the grind?
Or could I use a french roast or other dark roast bean for a cup of espresso?
As you can see I am a little confused. All help will be appreciated.
Thanks in advance icbic