Help please

1steldy

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:oops: I'm so embrassed to come this site what "duh" questions, but I'm lost and need to be found. I am so excited about opening a coffee house, however I don't know anything about espresso (which I want to be the top seller). How can I find out more or learn more about "taste" and achieving the "right" shot. Thanks in advance.
 
I emailed you some info...hope you enjoy :D
 
1steldy said:
:oops: I'm so embrassed to come this site what "duh" questions, but I'm lost and need to be found. I am so excited about opening a coffee house, however I don't know anything about espresso (which I want to be the top seller). How can I find out more or learn more about "taste" and achieving the "right" shot. Thanks in advance.

Hopefully Topher's info is helpful. However, if we can be of any assistance, please let me know. We are also in the Midwest.

Ralph Shade
ralphshade@kaldisbest.com
General Manager and Roastmaster
Kaldi's Best Sustainable Coffees
1-800-525-3475
 
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