Hi There, first post for me so go easy!
I am looking to start roasting on a larger scale and am looking at a used Massol 3KG machine.
I wondered if people have used them (i know they are out of business)?
More importantly, to roast 3KG apparently takes 30-40 minutes, is not a fundamental flaw or is this to be expected with large roasts???
Any ideas appreciated!
I am looking to start roasting on a larger scale and am looking at a used Massol 3KG machine.
I wondered if people have used them (i know they are out of business)?
More importantly, to roast 3KG apparently takes 30-40 minutes, is not a fundamental flaw or is this to be expected with large roasts???
Any ideas appreciated!