Probat 1Kg - Newb Question

MattMassier

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Hey,

I'm having a lot of confusion this morning and am not sure why I wasn't thinking to ask this before, but it wasn't until I started logging my back logs into software that some of the numbers just didn't make any sense to me.

Part of it could because of a bad roast, but now I'm wondering if anyone with a Probat 1kg roaster could let me know this profoundly dumb question.

On the control panel, the temperature read out; is that bean temperature or drum temperature?

This could explain some of the issues I'm having or I've just got the case of the stupids this morning.

Much appreciated.
 
Pretty sure the Probatino is Bean Temp... its been a minute since I roasted on one but I'm pretty sure its BT.
 
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