20-30% of crops effected this year and possibly 50% next year. This effects everyone in the industry, not just farmers.
Here is the press release for the Int. Summit they put together.....If you want to follow along.
http://worldcoffeeresearch.org/files/2013/04/Coffee-Summit-Press-Release-Final.pdf
Here is the press release for the Int. Summit they put together.....If you want to follow along.
http://worldcoffeeresearch.org/files/2013/04/Coffee-Summit-Press-Release-Final.pdf