some translations

[manele]

hej !
I´m going right now through my start up budget for my coffeebar....
Unfortunately is my english not so good as i thought and now i´m sitting with the english instructionbook and don´t know what some things really are...
Can someone help me and write a short description about what this thing do or another word for some equipment stuff...
okay here comes the list...

what the h....is a

cap machine +2 grinders (i´ve already a batch and 2 bag grinders) ?

1 and 2 door cooler ( i´ve got a barfridge and a big one for the veggies)

wicker baskets ????

napkin..

yea i know it sounds stupid but i´m german and we never was good in english ;-)

Thanks for helping

manele

 

[phaelon56]

hej !
what the h....is a

I'll try....

cap machine +2 grinders (i´ve already a batch and 2 bag grinders) ?

Most likely means a commercial espresso machine (e.g. La Marzocco, Faema, La Cimbali etc.) and two espresso grinders - one to be used for decafe espresso blend and one for regular beans.

1 and 2 door cooler ( i´ve got a barfridge and a big one for the veggies)

A coolor is a refirgerator - no difference.

[quotewicker baskets ????[/quote]
Typically a small to medium sized basket woven of reeds or similar material. It would a decorative way of presenting the coffee condiments to the customer (e.g. sugar packets etc.). We use small decorative metal tubs instead.

napkin..

Simple. Small paper napkins used to help hold a hot coffee cup, wipe up small spills on the dge of a cup etc. We use the small square shaped paper napkins that are used in bars to serve underneath the cocktail glass. Here in the US that style is called a "bevnap" (for beverage bapkin).