I have run into a major snag with my mobile business and could use the advice of others who may have encountered a similar situation. I planned to start my business part-time while maintaining a full-time job and do business in the area where I work (Navy base and lots of office parks). But I was just informed by the county that mobile restaurants are not permitted to operate in the county- even on the private property of the office parks!
I intended to sell specialty coffee's, breakfast sandwiches, doughnuts, etc. But if I can't do business in the county, my plans have pretty much fallen apart. I wrote the county administrator back asking for some clarification because my employer brings in Red, Hot and Blue BBQ every year for employee appreciation day- along with their mobile kitchen- so it would seem that his statement was not entirely factual. I have also seen Ice Cream and other mobile food trucks, so I was naturally confused. Is the issue with the business having a kitchen or is the issue with a mobile business in general? I asked if it would be permissible if I only sold coffee's and tea's and waiting for a response.
I would like to hear from others on the subject. I had intended to seek permission from property owner's to add their office properties to my route believing that since it was private property I would not run into any problems with the county. Guess even that isn't good enough...
What has been your approach? If you stop at a business, did you seek permission first or has it not been an issue? Better to ask forgiveness than permission?
Any advice? I really don't want my business to die before it even starts!