Roaster and coffee lovers feedback on 3 different coffees.

[JumpinJakJava]

I am looking for opinions and feedback on 3 different coffees. Burundi, Himalayan, and Kau, Hawaii.
Understanding the good and not so good crop years. I am looking for info in general. Such as
body, acidity, and characteristics and over cup experience. These are 3 coffees I have no experience with in roasting
and am very curious about them. Don't worry, I have no cat!

 

[PinkRose]

What does "Don't worry, I have no cat! " mean????

Does it have something to do with the old phrase "Curiosity killed the cat"??

 

[eldub]

I've heard that Himalayan produces fairly bad coffee. Read some reviews and check out the geography. It's not exactly a tropical location.

 

[CoffeeJunky]

I have tried all three in the past. I can't remember them being great. I would remembered if they were exceptional. lol
I do remember reading about it and thought it would be nice try. however, it really didn't stand up to my expectation.

Reviews

But i can't really give you more details on the coffee. It has been few years. And I never really went out of my way to find them.

 

[topher]

I've had all three. I do remember years ago that I enjoyed some Burundi. It was nice and bright and fruity. Right now I am enjoying some Zimbabwe Salimba AA+

 

[CoffeeJunky]

I love Zimbabwe Salimba. Great coffee with lovely flavor. I had it few days ago. Did you medium roast?

 

[topher]

Yup...medium, any darker and it's a waste. If you don't mind telling me..who's coffee was it? Did you roast it?

 

[JumpinJakJava]

Bingo! PinkRose. No cure for corniness!

 

[Flori]

i have not tried any of the three but did read some review and not all are ok with it. but as i always say, to each his own when it comes to coffee

flori
blogger, coffeeloversofworld.com

 

[Sidram]

Yup...medium, any darker and it's a waste. If you don't mind telling me..who's coffee was it? Did you roast it?

Charlie had mine :decaf: lol just kidding. The Zimbabwe Salimba is full of flavor stop by I will brew you a pour over.

 

[CoffeeJunky]

Yup...medium, any darker and it's a waste. If you don't mind telling me..who's coffee was it? Did you roast it?

Yes I agree with you. I had my local roaster roast it for me medium roast.