xerxes
New member
hello all,
i'm new here, and i learn a lot reading from here. thanks and kudos to all.
i'm now in search of a good 2 groups espresso machine for commercial use. i went to few reseller in Bangkok (I'm from Thailand and we use 220v), and i was stunned by the different features they bragged about their machines.
i want your help to list out the important features that a good commercial machine should have (such as prefusion, E61 groupheads, etc). also with certain certificates which they've got (such as TUV, CE, etc.)
thanx & cheers,
i'm new here, and i learn a lot reading from here. thanks and kudos to all.
i'm now in search of a good 2 groups espresso machine for commercial use. i went to few reseller in Bangkok (I'm from Thailand and we use 220v), and i was stunned by the different features they bragged about their machines.
i want your help to list out the important features that a good commercial machine should have (such as prefusion, E61 groupheads, etc). also with certain certificates which they've got (such as TUV, CE, etc.)
thanx & cheers,