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I am interested in importing coffee from Columbia. I notice that most people import the beans and decide to roast and package here, is their a reason for that? Wouldn't be more economical to roast and package in Columbia?I am not sure what you are asking here. What do you mean your coffee shows up raw?
I think it all comes down to how fresh the coffee is. Shipping coffee from somewhere else may take some time depending on the customs regulations?I am interested in importing coffee from Columbia. I notice that most people import the beans and decide to roast and package here, is their a reason for that? Wouldn't be more economical to roast and package in Columbia?
By green coffee you mean?No. It also comes down to freshness. Green coffee stays fresh longer. Then there is Me being a roaster...I do not trust anyone else to roast my coffee.
LOLGreen coffee as in unroasted/raw . I have to say this also. I probably wouldn't buy Colombian coffee from a source that spells it incorrectly.