- Sep 17, 2006
I've not evolved to roasting my own beans as yet, but I will get there as soon as I can persuade my wife to put up with a little smoke in the kitchen each morning. Anyway, until then I'll keep buying roasted beans. I wonder if anyone thinks it's a good idea to heat up already roasted beans a little in a pan before grinding? Would this help to get more aroma and taste from the coffee?